A good Steak knife should be able to provide you with the maximum amount of control while you are chopping up your steak. This means that the blade of the knife should be able to twist while still maintaining a very good angle when you are performing your cutting motion in order to ensure that you get the most out of every single slice of your steak. The Laguiole knife has been crafted in the heart of France for over 200 years and they are famous for using high-grade stainless steel specifically when is come to their steak knives. It is stamped, then ground and then polished with over 25 different manual production stages. The result is a product steeped in history and tradition that will stand the test of time.

This set of six knives is a must-have in any kitchen, whether you are a gourmet chef or just learning to cook. Their craftsmanship and durability will make them last, and their elegant design and handy storage will make them a focal point in your kitchen!