HIGH QUALITY SPECIALTY OILS
To create this oil, hazelnuts were slowly roasted to perfection, expeller-pressed and lightly filtered. A rich source of Omega-9 and antioxidants, this oil is low in saturated fats, making it a healthy choice when cooking.

FLAVOR PROFILE:
The flavor of our Certified Organic Roasted Hazelnut oil is exquisite. Mildly sweet with a delicate nutty flavor, it is the perfect component when creating dressings for salads, roasted vegetables or marinades for meats.

PAIRING SUGGESTIONS:
With its high heat capacity of 430 degrees F, our Roasted Hazelnut oil is especially versatile as a cooking oil, as well as a finishing oil. Combine it with our Tangerine or Sicilian Lemon White Balsamic vinegars for a light, yet flavorful and aromatic vinaigrette over salads featuring dark greens, orange wedges, thinly-sliced red onion and feta cheese. When paired with our Cranberry Puree Vinegar, it makes an elegant dressing, especially over roasted or steamed spring vegetables (think asparagus!) topped with slivered hazelnuts.

EXTRA VIRGIN | HAZELNUT | ALL NATURAL | ORGANIC | NON GMO | VEGAN | FREE OF ADDITIVES OR PRESERVATIVES
At Olive Oil & Beyond we are constantly looking for and evaluating new products.