HIGH QUALITY JAMS & PRESERVES,
This exquisite Preserve made of high quality Wild Sour cherry hand crafted by Annalisa Torzzilli of Il Molino organic farm in Italy. She uses Visciole cherries which grow wild in the hills of Lazio to create a luscious dark red jam with a delicious balance of sour and sweet. This jam contains no additives or preservatives, so you can feel good about using this jam daily. Brighten up your morning with this sweet and sour preserve. Enjoy this culinary delight by mixing it in with yogurt, spreading it on toast or as a filling in a layered cake or breakfast bar. Artisanal made in Lazio, Italy. Visciole can be found growing wild in the province of Viterbo just north of Rome in central Italy. It is not quite as bitter as amarene and is part of the cherry family of fruit.

PAIRING SUGGESTIONS:
Use this jam as a cake filling, spread it on a peanut butter and jelly sandwich or pastries.

SOUR CHERRY PRESERVE | ORGANIC | LAZIO | NOURISHING | ITALY |
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